Details for Chemistry of Cooking
202006-01 (Youth Instructional)

There is 1 section of this class
Gender: Co-ed
Web Reg Available to:
Non-Resident, Resident: 03/06/2019 @ 12:00A - 06/07/2019 @ 12:00A
Ages: 8 years to under 16 years
Open to These Grades: N/A
Date Time Day Location
06/12/2019 6:00P to 7:00P Wed
Max Count: (14), Min Count: (4), Total Enrolled: (0)
On Waitlist: (0)
Ages 8-15 Sarah Morefield
Brush off your science skills and discover how we use chemistry to make ice cream! Students will explore how their own energy and just a few ingredients can change something from a liquid to a solid state while also challenging their creative minds to find just the perfect flavor combinations to enjoy.