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    202006 - Chemistry of Cooking

    Ages 8-15 Sarah Morefield
    Brush off your science skills and discover how we use chemistry to make ice cream! Students will explore how their own energy and just a few ingredients can change something from a liquid to a solid state while also challenging their creative minds to find just the perfect flavor combinations to enjoy.

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    Read Notice202006-01Chemistry of Cooking06/12/19 - 06/12/19 6:00P - 7:00PWParks & Rec Center$10UnavailableItem DetailsLocation Details
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